“One of the very best restaurants in Northampton. The food is authentic, interesting and unique. At Dangs you will find delicate flavours made with fresh ingredient.

I eat here most weeks and have done now for a couple of years. I am a local Business man and travel to China often. Many in the UK don’t realise that there are many styles of Asian food. Unfortunately nearly all of “our” Chinese restaurants are just Hong Kong style slop (with MSG). Dangs is different in a very good way.

You will often find Howe (The owner) cooking. She is Vietnamese, kind and helpful.

Recommend the scallops on spinach and the Salomon main.”

“Service. However when I phoned to book and ask about gluten free food the response was extremely positive and I was really looking forward to eating there. On arrival none of the staff understood wheat allergy and on asking four times the waitress came back from the kitchen with a list of the dishes I shouldn't order. This list however, was approximately 10 dishes, whereas in fact there were only a handful of dishes I actually could have ordered.”