“We were on the outdoor agreable patio Food was very good. the service was excellent, Bordeaux wine was good and not too expensive. The wild mushrooms sauteed in butter, and the zrazy, a fillet of beef rolled around tender mushrooms were excellent. The menu is quite large, and everything we ordered, from appetizers to main courses exceeded our expectations. We noted all of the ingredients were fresh and flavorful. This restaurant must has a talented chef and staff. The service was very tentative and made you feel comfortably.”