“They just get better and better. The chef here is genuinely gifted, with each dish causing a moment of pause to contemplate the care taken to create such perfection.”

“Consistently impressive. Service excellent and to a very high standard. The kitchen has become more inventive and thoughtful over time, and this restaurant has developed into a real gem. A Delicious terrine of quail was followed by a unique dish of Peking-style pork filet on a bed of garlic mash, and a beautiful strawberry degustation dessert. An excellent meal, and a great value.”

“Delicious orange-infused foie gras, followed by a simple but elegant filet of dourade, and a platter of small gourmet desserts that left us impressed with the craftsmanship of the kitchen. This restaurant consistently exceeds expectations.”